BATTER, BREADING & COATINGS
- Rusk, Breadcrumb, Battermix
- Lactose, Whey Powder, Modified Whey Protein
- Whey Protein Concentrate, Sodium Caseinate, Yogurt, Powder
- Dairy Complete Premix (Ice-cream,Milkshake, Protein Drink etc.)
- Fibres from Wheat, Oat, Apple, Orange
- Yeast Extracts, Hydrolysed Vegetable Protein
- Reaction Flavor (Chicken, Beef, Natural Flavor, etc.)
- Spices (Ground, Whole, Liquid and Extracts)
- Speciality Spice Blends for Processed Meat
- Bandsaw, Flaker, Mincer, Mixer, Bowl Cutter, Sausage Filler, Smoke House, Tumbler, Massager, Injector, Dicers, Vacuum Packaging Machine, Microwave Tempering System
- Instant Flakes and Powder
- Spray Dried Powders, Granules
Hydrocolloids, Stabilisers & Gelling Systems
- Carrageenan, CMC, Alginate, Xanthan Gum, Locust Bean Gum
- Blended Gums For Jelly, Pudding, Meat Products & Sauces
- Meat Nettings, Ham Moulds
- Blends and Complete Mixes for Meat & Fish, Noodles and Dairy Products
- Cellulose, Fibrous, Plastic
- Sawdust, Woodchip, Woodlog, Liquid and Powder Smoke
- Textured Vegetable Protein (TVP), Textured Soya Concentrate
- Functional Soy Protein Concentrate, Soy Protein Isolate
- Native Corn, Potato, Wheat, Pea
- Modified Waxy Corn Starch
- Maltodextrins
- Caramelized Sugar Powder, Curing Salts, Meat Tenderizer, Marinades etc.
- Transglutaminase (TG)
